Sunday, December 31, 2006

Yummy! clone burgers!

Reading over at cnet news and I was struck by what a bunch of sissies the blogosphere is apparently made of. According to the article "Cloned meat? Yuck Factor prevails" people around the blogosphere have said they wouldn't eat meat from cloned animals. Leaving aside the fact that due to its expense cloning will only be used to produce breeding animals not animals for slaughter, it still wouldn't bother me to eat directly cloned meat. As a matter of fact I would prefer it.

Humans have been eating cloned fruits and vegetables for at least a couple thousand years. Many varieties of fig, grape, artichoke, the list is too long to bother, have long been cloned as their only form of cultivation. No one even blinks an eye about that; why should it matter with animals?

The only reason that an animal would be cloned is to acquire milk, meat and leathers of the highest quality with the least environmental impact and that's for me. You sissies can go back to sucking on wheat grass sorbet while me and the other carnivores move on to conquering the stars. See ya!



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